Definitions for garde-manger
garde-manger
garde-man·ger
Spelling: [gard-mahn-zhey]
IPA: /gard mɑ̃ˈʒeɪ/
Garde-Manger is a 12 letter English word.
You can make 488 anagrams from letters in garde-manger (-aadeeggmnrr).
Definitions for garde-manger
noun
-
a cool room used for storing foods and for preparing certain dishes, especially cold buffet dishes.
-
a chef or cook who supervises the preparation of cold dishes.
Origin of garde-manger
literally, (that which) keeps food